Grand Cru Chocolates for Baking MANJARI 64% Baking Bag

Fresh & Tangy

Product Information

MANJARI 64% liberates acidulous notes of red and dried fruits. Heavenly acidulous red fruit and dried-fruit hints. Single Origin Madagascar.

Features

Composition

Cocoa beans from Madagascar 55.67%, sugar 35%, cocoa butter 8.9%, emulsifier: sunflower lecithin 0.4%, natural vanilla extract 0.03%.

Kosher product

Yes

Gluten free

Yes

Packaging Format

250g (8.8oz) - 31216

Special order

No

Storage

Store in a cool a dry place where the temperature is maintained at 14-16°C / 57-60°F.