News and Events

Meet The Chef, Published on 5/27/23

CHEF KIMBERLEY VY

In the Meet The Chef series, discover a Cercle V chef, learning their background, inspirations, and ideas. Enjoy the in-depth Q&A with each chef along with an exclusive recipe.

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Chef's Tips & Recipes, Published on 5/25/23

Valrhona New Essentials

Over time, “The Essentials” has become the leading reference guide for all pastry chefs and chocolatiers. We remain as determined as ever to keep developing this collection of pastry techniques so that we can share them with you.

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Meet The Chef, Published on 5/23/23

CHEF DEVIN BRADDOCK

Chef Devin Braddock spent her childhood in Tampa, FL until she eventually moved to Miami in 2009 in order to attend Johnson and Wales University for Baking and Pastry Arts.

After moving to Miami, she realized that she would benefit more from the hands-on experience that comes from being thrust i...

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Social Impact, Published on 5/22/23

Valrhona 2022 CSR Report

To remain a pioneer, we have to take action. In 2022, as it was in the previous three years, our entire value chain has been impacted by a very turbulent wider environment. In spite of these many challenges, Valrhona continues to believe that, by acting together today, we will be able to remain p...

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Events, Published on 3/27/23

Valrhona created memories for its 100th anniversary

For its 100th anniversary, the French chocolate maker threw a celebration in NYC that many industry members will remember for a while.

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Events Meet The Chef, Published on 3/27/23

Chef Mario Bacherini joins L'Ecole Valrhona Brooklyn

L’École Valrhona Brooklyn is thrilled to welcome Chef Mario Bacherini as its new West Coast Pastry Chef.
Chef Bacherini is based in Los Angeles, California and is now in charge of conducting classes, demonstrations and workshops for professionals, providing one-on-one culinary consultations and ...

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Events, Published on 11/16/22

Chef Referral Program

Taken a class with us before? Refer a friend for a l’École Valrhona Brooklyn 2023 professional class and receive a $200 credit to use towards a 2023 class, your friend will also receive a $200 credit to use towards the class they sign up for!

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Events, Published on 10/25/22

Valrhona at the Ritz Carlton

Thank you for joining Valrhona at the Ritz-Calrton, Washington, D.C. on November 7th.

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Meet The Chef, Published on 7/12/22

CHEF KARLA MARRO

In the Meet The Chef series, discover a Cercle V chef, learning their background, inspirations, and ideas. Enjoy the in-depth Q&A with each chef along with an exclusive recipe.

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Meet The Chef, Published on 6/6/22

CHEF CATHERINE MERA

In the Meet The Chef series, discover a Cercle V chef, learning their background, inspirations, and ideas. Enjoy the in-depth Q&A with each chef along with an exclusive recipe.

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