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Valrhona 2022 CSR Report
To remain a pioneer, we have to take action. In 2022, as it was in the previous three years, our entire value chain has been impacted by a very turbulent wider environment. In spite of these many challenges, Valrhona continues to believe that, by acting together today, we will be able to remain p...
Valrhona created memories for its 100th anniversary
For its 100th anniversary, the French chocolate maker threw a celebration in NYC that many industry members will remember for a while.
Chef Mario Bacherini joins L'Ecole Valrhona Brooklyn
L’École Valrhona Brooklyn is thrilled to welcome Chef Mario Bacherini as its new West Coast Pastry Chef.
Chef Bacherini is based in Los Angeles, California and is now in charge of conducting classes, demonstrations and workshops for professionals, providing one-on-one culinary consultations and ...
Chef Referral Program
Taken a class with us before? Refer a friend for a l’École Valrhona Brooklyn 2023 professional class and receive a $200 credit to use towards a 2023 class, your friend will also receive a $200 credit to use towards the class they sign up for!
Valrhona at the Ritz Carlton
Thank you for joining Valrhona at the Ritz-Calrton, Washington, D.C. on November 7th.
CHEF KARLA MARRO
In the Meet The Chef series, discover a Cercle V chef, learning their background, inspirations, and ideas. Enjoy the in-depth Q&A with each chef along with an exclusive recipe.
CHEF CATHERINE MERA
In the Meet The Chef series, discover a Cercle V chef, learning their background, inspirations, and ideas. Enjoy the in-depth Q&A with each chef along with an exclusive recipe.
CHEF CASEY DOODY
In the Meet The Chef series, discover a Cercle V chef, learning their background, inspirations, and ideas. Enjoy the in-depth Q&A with each chef along with an exclusive recipe.
CHEFS VICTOR AND NADIA DUARTE
In the Meet The Chef series, discover a Cercle V chef, learning their background, inspirations, and ideas. Enjoy the in-depth Q&A with each chef along with an exclusive recipe.
Chef Simon Pacary
In the Meet The Chef series, discover a Cercle V chef, learning their background, inspirations, and ideas. Enjoy the in-depth Q&A with each chef along with an exclusive recipe.