Amatika chocolate packaging Valrhona NEW

VEGAN COUVERTURES Amatika 46%

Vegan couverture, single origin chocolate

Flavor Profile Cocoa-Rich

Secondary Notes Cereals

Hint of Roasted Almond

Vegan
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Amatika chocolate ambiance

With the birth of Amatika 46%, Valrhona has marked a milestone in the history of decadence by creating the first plant-based couverture, with single origin Madagascar cocoa beans. As the result of passionate teamwork between sourcing teams, cacao producers, innovation and sensory experts and L’École Valrhona’s pastry chefs, Amatika 46% brings a singular sensory profile to contemporary plant-based pastry-making, much like one might experience when tasting a milk chocolate and the typicity of the pure Madagascan cocoa beans that goes into it.

Amatika 46% combines the sweetness and creaminess of almond with the aromatic potency of Madagascan cocoa beans. Unparalleled taste and texture to meet the needs and creativity of pastry chefs and artisans the world over. An outstanding plant-based ingredient, Amatika makes vegan pastry-making easy, delicious, accessible and ethical, offering you a vast range of potential flavors and textures and a great way to unleash your creativity

Origin

Partner producer

Madagascar SOCIÉTÉ MILLOT

Valrhona has been working with Millot for over 30 years. This unique 578-hectare organic cocoa plantation is on the Sambirano plain. This low-carbon cocoa (0.57kg of CO2/kg) is produced using agroforestry techniques. Valrhona is supporting Millot with projects such as renovating a village, a new health centre, an agroforestry plan and investment in a Windcoop cargo sailboat to transport cocoa beans.

Andzavibe, Ambanja 13°36’44.4”S / 48°25’27.2”E

Features

Optimal Application

Crémeux & Ganaches

Recommended Applications

BarsMoussesIce Creams & SorbetsCoatingMolding

Pairings

Lemon zestGrand MarnierPecanJasminBananaOrange blossomAlmond paste

% of main ingredient

46% of Cocoa

Best by:

15 months* *calculated based on the date of manufacture

Composition

Cocoa beans from Madagascar (46%), Sugar (37%), Ground almonds (16%), Sunflower lecithin (0.4%), Vanilla extract (0.05%)

Kosher product

Yes

Gluten free

Yes

Packaging Format

3kg bag - 51470

Weight

3 KG Block

Dimension

195 x 105 x 370 mm / 7.6 x 4.1 x 14.6 inch

Special order

No

Storage

Store in a cool a dry place where the temperature is maintained at 14-16°C / 57-60°F.

Seasonality

Any Celebrations