% of main ingredient
62% of Cocoa
PROFESSIONAL SIGNATURE Satilia 62%
Crafted for coating
Flavor Profile Round
Secondary Notes Toasted Nuts
Satilia Noire has been designed to meet a specific technical objective: providing the ideal chocolate for coating. Thanks to its mild flavor, Satilia Noire lets your coated products shine and acts as a great showcase for the other ingredients in your recipes. This expert couverture chocolate is particularly simple to use. Its name evokes all the softness of satin.
The wonderfully consistent flavor of Satilia Noire conceals a complex, skilled assembly technique that is being constantly reinvented to suit the cocoa aromatic profiles of the cocoa batches we source throughout the year from some twenty different countries. The result of all this cutting-edge work is a perfect chocolate for your everyday use that is balanced in terms of both flavor and texture
Features
Optimal Application
Coating
Recommended Applications
Molding – Bars – Mousses – Crémeux & Ganaches – Ice Creams & Sorbets
Best by:
18 months* *calculated based on the date of manufacture
Composition
Cocoa beans (62%), Sugar (36%), Sunflower lecithin (0.4%), Vanilla extract (0.02%)
Kosher product
Yes
Gluten free
Yes
Packaging Format
12kg box - 7346
Dimension
365 x 240 x 242 mm / 14.3 x 9.4 x 9.5 inch
Special order
No
Storage
Store in a cool a dry place where the temperature is maintained at 14-16°C / 57-60°F.
