% of main ingredient
34% of Cocoa
Using only the highest quality yuzu from Japan, YUZU INSPIRATION brings the unique flavor of yuzu to new pastry preparations. Its naturally sweet, tangy flavor with a hint of bitterness blends perfectly with other ingredients, bringing out their flavors.
This treasured fruit, Yuzu, is an icon from Japan with a distinct flavor and character like no other ingredient. Yuzu bursts onto the palate with a unique citrusy flavor. We use only the highest quality yuzu farmed in tiny smallholdings found halfway up mountains in Southeast Japan’s rural Kochi region. The yuzu grows in very small quantities but with outstanding flavor thanks to the citrus-friendly terroir and climate.
What makes INSPIRATION exceptional?
- UNIQUE TEXTURE OF CHOCOLATE
You can use INSPIRATION Yuzu just like any other Valrhona chocolate couverture - INTENSE FLAVOR AND COLOR
Developed using Valrhona’s R&D expertise - 100% NATURAL INGREDIENTS
No preservatives, added colors, or artificial flavors - PERFECTLY SUITED FOR ALL CLIENTS
Naturally Dairy Free, Vegan, and Gluten-Free. Made of Fruit or Nuts, cocoa butter (and a pinch of lecithin), and sugar.
Features
Optimal Application
Molding
Recommended Applications
Bars – Mousses – Crémeux & Ganaches
Pairings
Citrus – Exotic Fruits – Balsamic – Coffee – Timut Pepper – Aromatic Herbs – Cereal – Dark rum – White jasmin tea
Best by:
10 months
Composition
Sugar 54.9%, cocoa butter 34.4%, maltodextrin 7.8%, yuzu juice 2.4%, emulsifier: sunflower lecithin 0.5%.
Kosher product
No
Gluten free
No
Packaging Format
3kg bag - 19998
Dimension
35.40 x 21.40 x 29.50
Special order
No
Storage
Store in a cool a dry place where the temperature is maintained at 14-16°C / 57-60°F.
