P125 CŒUR DE GUANAJA

Innovation P125 CŒUR DE GUANAJA

Dark Chocolate Concentrate

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Using the same blend of premium cocoa as GUANAJA 70%, P125 COEUR DE GUANAJA 80% is less sweet than a classic chocolate couverture, and its aromatic power has been reinforced with a higher cocoa powder content.

Features

Optimal Application

Ice Creams & Sorbets

Recommended Applications

MoussesCrémeux & Ganaches

% of main ingredient

80% of Cocoa

Best by:

18 months

Composition

Cocoa beans 80.1%, sugar 19.1%, emulsifier: sunflower lecithin 0.6%, natural vanilla extract 0.2%.

Kosher product

Yes

Gluten free

Yes

Packaging Format

3kg bag - 6360

Dimension

35.40 x 21.40 x 29.50

Special order

No

Storage

Store in a cool a dry place where the temperature is maintained at 14-16°C / 57-60°F.

P125 CŒUR DE GUANAJA