Kosher product
Yes
Discover the authentic taste of Valrhona’s traditional praliné, crafted with 50% premium almonds and hazelnuts caramelized to perfection. This smooth, indulgent paste delivers an intense nutty flavor balanced with rich caramel notes, making it an essential ingredient for pastry chefs and chocolatiers.
Valrhona offers a range of pralinés, each crafted using traditional techniques but with distinct flavor profiles and textures to inspire creativity in pastry and chocolate applications.
Caramelized Praliné
- Definition : Nuts are roasted and coated in caramelized sugar, then ground into a smooth paste for a luxurious mouthfeel.
- Flavor Profile : Deep, warm notes of caramel combined with roasted nuts for an indulgent experience
Features
Recommended Applications
Mousses – Crémeux & Ganaches – Bars – Molding
Pairings
Pear – Raspberry – Vanilla – Tonka bean – Cinnamon – Citrus
Gluten free
No
Packaging Format
5kg tub - 2261
Special order
No
Storage
In a dry place where temperature is maintened at 16-18°C / 60-64°F
