As a special “thank you” to our returning students we are happy to offer 15% off our l’Ecole Valrhona Brooklyn classes! If you are a returning stud...
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Did you know you could save $200 on your next class by referring a friend? They would also receive a $200 credit to use towards a class of their choice this year.
Signing up for more than one class? Enter promo code “BOGO” on your registration form to receive a 20% discount off your second l’Ecole Valrhona Brooklyn class!
Contact us at ecolebrooklyn@valrhona.com for more details!

L’École Valrhona helps you develop your identity thanks to targeted classes that are adapted to all areas of expertise, including chocolate, pastry, baking, ice cream and plated desserts.

Upcoming Classes

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Business Management for Chefs
Online In-person
July 31-August 21, (4 sessions, Mondays, 2-5pm EST each day)
BUSINESS MANAGEMENT FOR CHEFS

Online Business Management for Chefs

4 Days $ 1000 $ 700
30% discount off all classes for north american cercle v members
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Valrhona Class on Components & Textures of Plated Desserts
Brooklyn, NY In-person
August 21-23, 2023
PASTRY COURSES

Components & Textures of Plated Desserts

Jason Morale

Executive Pastry Chef, Seminole Hard Rock Hotel & Casino

@chef_jasonmorale

3 DAYS $ 1520 $ 1064
30% discount off all classes for north american cercle v members
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Desserts class with chef Patrice Demers
Brooklyn, NY In-person
August 28-30, 2023
PLATED DESSERT COURSES

Modern Pastry

Patrice Demers

Chef/Owner, Patrice Pâtissier

@patrice_demers

2.5 DAYS $ 1290 $ 903
30% discount off all classes for north american cercle v members
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Introduction to Chocolate: Basics of Chocolate & Pastry
Brooklyn, NY In-person
September 12-13, 2023
CHOCOLATE COURSES

Introduction to Chocolate: Basics of Chocolate & Pastry

Sarah Tibbetts

L’École Valrhona Pastry Chef, Central

@sarahkosca

2 DAYS $ 980 $ 686
30% discount off all classes for north american cercle v members
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Desserts class with chef Angel Betancourt
Brooklyn, NY In-person
September 18-20, 2023
PLATED DESSERT COURSES

No Rules Plated Desserts

Angel Betancourt

Executive Pastry Chef

@angelrbetancourt17

3 DAYS $ 1690 $ 1183
30% discount off all classes for north american cercle v members
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Plated Desserts by Eunji Lee
Brooklyn, NY In-person
September 25-26, 2023
PASTRY COURSES

Plated Desserts by Eunji Lee

Eunji Lee

FOUNDER, LYSÉE

@eunji.leeee

2 DAYS $ 1050 $ 735
30% discount off all classes for north american cercle v members
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Vegan Pastry Class
Brooklyn, NY In-person
October 2-4, 2023
PASTRY COURSES

Vegan Pastry

Toni Rodriguez

Founder, Toni Rodriguez Academy

@tonirodriguezlv

3 DAYS $ 1690 $ 1183
30% discount off all classes for north american cercle v members
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Molded Chocolate Bonbons Class with Chef Nicolas Botomisy
Brooklyn, NY In-person
October 16-18, 2023
CHOCOLATE COURSES

Chocolate Bonbons

Nicolas Botomisy

Guest Chef

@nicolasbotomisy_pastrychef

3 DAYS $ 1520 $ 1064
30% discount off all classes for north american cercle v members
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Panettone & Viennoiserie Class with Chef Oriol Balaguer
Brooklyn, NY In-person
October 30 - November 1, 2023
VIENNOISERIE & BAKERY

Panettone & Viennoiserie

Oriol Balaguer

Executive Pastry Chef & Owner, Oriol Balaguer

@oriolbalaguerchocolates

3 DAYS $ 1690 $ 1183
30% discount off all classes for north american cercle v members
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 *Offer cannot be combined with any additional discounts. Only eligible for classes taught in the United States.

Refer a friend for a class at l'Ecole Valrhona Brooklyn and you will  both receive a $200 credit towards your next class!
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Meet the Chefs