Thank you to all who participate. We loved all of your beautiful creations!
L’École Valrhona Brooklyn is thrilled to welcome Chef Mario Bacherini as its new West Coast Pastry Chef.
Chef Bacherini is based in Los Angeles, California and is now in charge of conducting classes, demonstrations and workshops for professionals, providing one-on-one culinary consultations and ...
For its 100th anniversary, the French chocolate maker threw a celebration in NYC that many industry members will remember for a while.
Taken a class with us before? Refer a friend for a l’École Valrhona Brooklyn 2023 professional class and receive a $200 credit to use towards a 2023 class, your friend will also receive a $200 credit to use towards the class they sign up for!
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